Food Service and Hospitality
Food Service and Hospitality Pathway: Go to top
The Food Service and Hospitality Pathway focuses on the key aspects of the industry. Students pursuing this career pathway have in-depth, hands-on experiences that emphasize industry awareness; sanitation and safe food handling; food and beverage production; nutrition; food service management; and customer service. (www.cde.ca.gov)
Site / Course Title / Pathway / Course Sequence / Suggested Grade LevelGo to top
NSA
Hospitality and Food Service 1
Food Service and Hospitality Pathway
First semester of first year
Concentrator
10th or 11th
Hospitality and Food Service 1
Food Service and Hospitality Pathway
First semester of first year
Concentrator
10th or 11th
NSA
Hospitality and Food Service 2
Food Service and Hospitality Pathway
Concentrator
10th or 11th
Hospitality and Food Service 2
Food Service and Hospitality Pathway
Concentrator
10th or 11th
NSA
Hospitality and Food Service 3
Food Service and Hospitality Pathway
First semester of second yea
Capstone
11th or 12th
Hospitality and Food Service 3
Food Service and Hospitality Pathway
First semester of second yea
Capstone
11th or 12th
NSA
Hospitality and Food Service 4
Food Service and Hospitality Pathway
Capstone
11th or 12th
Hospitality and Food Service 4
Food Service and Hospitality Pathway
Capstone
11th or 12th